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Chicago Culinary Museum & Chefs Hall of Fame
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The mission of the Chicago Culinary Museum and Chefs Hall of Fame is to promote and celebrate Chicago as a culinary Mecca. Our goal is to preserve the past, and develop the future of the culinary achievements in the great City of Chicago and America.
Website: http://www.thechicagoculinarymuseum.org
Location: Chicago, Illinois
Members: 32
Latest Activity: Jul 7
Discussion Forum
2009 Chefs Hall of Fame Induction Event
Started by Warren DeWolfe Sep. 9, 2009.
Comment Wall
Comment
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Comment by joseph yohannan on July 7, 2010 at 2:55am - dear chef warren,..........i would like to join with your group
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Comment by Mark X. Dowling on May 27, 2010 at 12:06am - Looking Forward to hearing about the Hall of Fame and their thoughts on continuous learning and advanced training. Best Regards Mark
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Comment by Linda Rosner, CEC, CHE on January 6, 2010 at 5:54pm - Thank you for including me in this prestigious group. I enjoyed every induction reception so far, and hope to participate with my students in the future.
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Comment by Lynn Bourinaris, CEC,CCE on October 2, 2009 at 11:50am - Thank you for the invite!
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Comment by Thomas J. Macrina CEC, CCA, AAC on September 13, 2009 at 5:31pm - I am looking forward to attending next week.
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Comment by Warren DeWolfe on September 13, 2009 at 5:17pm - Well, we are only 8 days away from the big event. We are so proud to be inducting Chef Carrie Nahabedian of NAHA as our 2009 Hall of Fame inductee.and Fred Turner, from the McDonalds Corp. as our inagural Hospitality Industry Leadership Award. Please join us next Tuesday September 22nd at the Union League Club of Chicago. For ticket information please visit: www.thechicagoculinarymuseum.org and check out the "2009 induction" tab.
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