Mark D Carpenter MBA CEC's Friends

Mark D Carpenter MBA CEC's Groups

Started Oct 8, 2009

Mark D Carpenter MBA CEC has not received any gifts yet

About Me:: Assistant Professor of Culinary Arts - Del Mar College Loving father of five children 7 months - 19. Love deep ocean sailing, organic gardening, and working on automotive restoration......but spend most of my free time working on honey doos and being dad

What is your favorite recipe creation?: Gorgonzola stuffed Tournedos of Beef

What is your favorite TV show?: History Channel / Discovery Channel / Fox News

Loading…

At 11:49am on June 28, 2009, Will said…: Hey Chef, Del, and Chef Duit whats been going on? I am really proud of the 3 of you... I learned so much from you guys back in the day. My email is imdarealt@yahoo.com please feel free to keep in touch so we can catch up.

Thanks
Terry Williams
Director Of Food & Nutrition Services

At 6:25pm on March 26, 2009, DEL REECE said…: Cheffy Whats Happen How Is the family Nice Picture My cell is 623-910-1045 give me a Call Iam the Executive Chef At arizona State university with Aramark I am overseeing 25 million in food revenue Finally made the BIGGGG time Thanks alot fod the Hand up to get me started I always Tell My guys about the call from OKC...

At 12:48am on March 10, 2009, Mark Webster, CEC, CCE, AAC said…: Chef,
Looks like we will be heading down your way late this Friday. Thanks for all your input and I do plan on visiting your seafood purveyor.
Mark

At 2:31am on March 7, 2009, Craig Priebe said…: Hi
only 2 hours left! polls close at 12:00PST
Here's an opportunity- won't take but a moment and it's fun...

- go here-
http://solofoods.com/page29642842.aspx

-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...

I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6 12:00amPST

Craig Priebe CEC
Grilled Pizzas & Piadinas
www.craigpriebe.com

At 11:02pm on March 3, 2009, Jessica said…: Chef,
Just wanted to say thank you for nominating me for the Honors Program. I just recieved my letter in the mail and I will go speak with the coordinator tomorrow. Thanks for having the confidence in me. I am looking forward to working with you so I can have that stamp on my diploma. It means alot to me, and I appreciate it.
Love and Respect, Jess

p.s. here is a nice pic from your favorite saucier lab =)

At 10:22pm on February 27, 2009, Mark Webster, CEC, CCE, AAC said…: Chef,
Just wanted to say My family and I are getting excited about our trip to Corpus Christi. Thank you for all of your advice and the name and history behind that fish company. If I can think of anything else to ask before we go I will. We head that way two weeks from tonight.

At 5:01pm on February 25, 2009, Bill Phelan said…: Hey, long time- how's everything?

At 9:19pm on February 18, 2009, Jessica said…: i searched for him .. guess he is not a member.. thanks tho.. also nice pic of u and the little Skipper =)

At 11:06pm on February 17, 2009, Jessica said…: hey Chef,

what was the name of that guy in the Beef Video? i cant remember.. i wanted to look for him on here.. thanks
=) jess

At 2:03pm on February 13, 2009, Bianca Flores said…: Oh, and a PS for you. I'll so trick out your page for more tips about my menu plan.
Since I'm soo cool like that.