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Michael
  • Male
  • Swedesboro, NJ
  • United States

Michael's Friends

  • Ben Simpkins WCC CEC CCA

Michael's Discussions

Hello all
1 Reply

Started this discussion. Last reply by Thomas G. Giles CEC Jul 25, 2011.

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Latest Activity

Judith Lindeman replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"No way you are never to old ! Do what you love and don't look back I say .You have one lifetime so take the bull by the horns and let nothing stop you.. We have to keep the old school ways alive and remember where Chefs and cooks come from…"
Aug 18, 2014
James Balter replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"No, I'm 48 years old and at my school, there will be students in their seventies."
Jul 22, 2014
Eugenio Davila replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"Been there. Do not regret that. Thank you for posting"
Mar 26, 2014
Eugenio Davila replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"Getting ready for B A from Le Cordon Bleu."
Mar 26, 2014
Vanessa Lind replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"Never to old. I to have begun my pursuit in the culinary field. I went back to school this year and I just turned 50.  My first career was in the healthcare field. "
Aug 31, 2012
Ben Simpkins WCC CEC CCA and Michael are now friends
Mar 6, 2012
Eugenio Davila replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"Aloha. I'm new to this site, but not new to the culinary field. I have worked in many kitchens since I first started in 95. Along the way I had my reasons for not going to school, like 5 kids. Now I'm 45 and starting school in April, not…"
Jan 24, 2012
Sherry Hutsell replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"46 Here! I can run circles around the young ones! Your never to old to learn."
Dec 8, 2011
Candace Reid replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"I just came to this site today so this reply is coming 2 years later. This post is completely jaded and one sided. If you think you are going to be Anthony Bourdain coming out of college at any age, nevermind over 30, own your own place and be…"
Aug 14, 2011
Thomas G. Giles CEC replied to Michael's discussion Hello all
"If you have the opportunity and a choice, by all means go to the C.I.A. Best regards!"
Jul 25, 2011
Michael posted a discussion

Hello all

I just wanted to say that I received a full acceptance to Baltimore International College for the fall. Does anyone have any insights on this school? Is it a good school to learn Culinary Arts?I also submitted my transcripts to Culinary Institute of America.See More
May 27, 2011
Michael added a discussion to the group Which School to go to?
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which school to go to?

I've applied to Culinary Institute of America and Baltimore International College. Does anyone have any opinions on these schools. Baltimore is closer, but I hear CIA is a great school. Any info will be greatly appreciated. Thanks.     Michael
Apr 18, 2011
Michael joined Baltimore International College's group
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Baltimore International College

Baltimore International College for Culinary Arts and Hospitality Business & ManagementSee More
Apr 16, 2011
Michael joined Chris's group
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The Culinary Institute of America

For current students and alumni of The Culinary Institute of America. Speak FoodSee More
Apr 16, 2011
Michael posted a group
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Which School to go to?

I have applied to CIA and Baltimore International College. Anybody have any info on these schools? Which is better. Also I am considering NECI.
Apr 16, 2011
bill runtz replied to Michael's discussion Too old to be a chef? in the group Culinary Students
"Absolutely not !!!! I'm 55, a retired auto worker and about to start a new career in culinary. YOU'RE still a young man. Just think , keep fit and you could have another 40 years to look forward to. YOU ARE AS YOUNG AS YOU WISH TO BE !!!…"
Aug 5, 2009

Profile Information

When did you enter the Culinary Profession?
Planning on fall enrollment in culinary arts.
Who is your favorite Musical Artist?
RUSH
What is your favorite TV show?
Family Guy,The Simpsons,Kitchen Nightmares
If you could have dinner with any three people who would it be and why?
Gordon Ramsey,Stephen King and Seth MacFarlane
What is your favorite Culinary Web site?
http://ACF

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