Currently the Sales Manager / Corporate Executive Chef for Epicurean Industries based out of Burlington, NJ and Las Vegas, NV. Formerly with some excellent venues such as The Mirage, The Desmond Great Valley Hotel, The Valley Green Inn, The Ryland Inn and more. I have 27 years of practical culinary experience.
Well it's my pleasure to meet you Chef. I still have a ton of friends out there....and some that moved back to the east coast like me. I hope to speak with you. Let me know if there is anything I can do for you. I would be happy to help in any way I can.