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Tom Recinella
- Delhi, NY
- United States
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Sons and Daughters of It…
61 members
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American Academy of Chefs
119 members
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Mark you are a class act. Thank you for leading our region with integrity and honor.
Tom
Profile Information
- What is your favorite recipe creation?
- dont have one
- When did you enter the Culinary Profession?
- 1980
- Who is your favorite Musical Artist?
- to many to name
- What is your favorite TV show?
- Lost
Tom Recinella's Blog
Our Fort Lee Experience
“In the foot steps of a legend”
Cooking in McLaughlin Hall with Americas Finest
I recently found myself experiencing something that I had only heard of but had never seen. The 34th Annual Army Culinary Competition held at Fort Lee Virginia. After only being there a short time I realized very quickly that not enough ACF members know about this amazing event that goes on every year. So why don’t more ACF chefs know about the wonderful things that go on every year in the “school house” as it is kn… Continue
Cooking in McLaughlin Hall with Americas Finest
I recently found myself experiencing something that I had only heard of but had never seen. The 34th Annual Army Culinary Competition held at Fort Lee Virginia. After only being there a short time I realized very quickly that not enough ACF members know about this amazing event that goes on every year. So why don’t more ACF chefs know about the wonderful things that go on every year in the “school house” as it is kn… Continue
Posted on March 23, 2009 at 9:11am — 5 Comments
Comment Wall (5 comments)
- At 9:57pm on February 10, 2010,
Andrew Corrao said…
- Chef,
Thank you for all your help, guidance, and support at the western regional! I appreciate it!
Thanks
- At 8:10pm on September 22, 2009,
J. Kevin Walker, CMC. AAC said…
- Absolutley! I think we have a great group of passionate people which will be great.
- At 5:57pm on June 27, 2009,
Jesse Camacho said…
- Chef,
How is it going? Hope you got the good news from Ft. Lee shoot me an email i'll fill you in.
Jesse
- At 10:52am on April 28, 2009,
Garry Waldie M.Ed. said…
- Tom,
Great to see you at the Western regionals. Super job on your work with the Jr. Teams. Hope to see you in Florida. Best wishes, Garry
- At 12:24pm on March 31, 2009,
Angelo Camillo, Ph.D., CEC, CCE, said… - Hello Chef,
sorry I did not respond to you earlier. The region of Abruzzi has great food on of the best in the world.
Amalfi is a greate place to be and to learn Italian cuisine.
Please contact me any time if you wish to talk to me,
send me an email to acamillo@du.edu and we can connect.
Best regards,
Angelo
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