Chef by profession and now the proprietor of Belfasts top cook store. We supply hotels , restaurants as well as a city centre store serving the general public.
Vicent Top of the morning to you, gearing up for my run for the presidency, and of course St Patricks day, pulling out all the green shirts and ties. Hope all is well and glad to see you joining us in this chat room. Keep in touch.
My goodness! Where so I begin? First let me say how glad I am that you contacted me and shared you're present endevors! As for me, well, I'm on the way to 70 year and having the time of my life! Since our meeting here in Rochester, I retired 4 times and returned to work 4 times. Retirement is for the aging....and that's not me. You know Vincent,I believe I have even ,ore energy than I had 8 years ago when we hosted your Irishmen (and ladies) at our Conference. What lovely and great memories you all left with me (us.) I shall never forget your collecteve humility and great sense og humor, your willingness to participate and share with us. Do let's keep in touch...and I will someday hold you to your kind invitation and visir Ireland! Don
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Here's an opportunity- won't take but a moment and it's fun...
- go here-
http://solofoods.com/page29642842.aspx
-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...
I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6 12:00amPST
Craig Priebe CEC
Grilled Pizzas & Piadinas
www.craigpriebe.com