"Barry: That would be a wonderful opportunity. Look forward to discussing it further
-Catherine"
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barry sexton
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- elkins park,pa.
- United States
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Latest Activity
barry sexton left a comment for Catherine Patrick"Catherine, It would be a pleasure to have you as a friend. I'll look forward to chatting with you......"
barry sexton left a comment for Mark Webster, CEC, CCE, AAC"Chef, I am sorry. I miss understood you, I thought you were reading a book on Molecular Gastronomy. Reconstructing food, takes alot of thinking, planning and experience as I am sure you already know. Have Fun!"
Mark Webster, CEC, CCE, AAC left a comment for barry sexton"Chef,
Did you mean to send out this reply to me?
I hope after reading the new book you'll have a great understanding for what you need to know. Good luck!"
barry sexton posted a blog postThe life!
Some people say that they understand but don't really know exactly what it takes to be a chef. It's tough dealing with different personalities everyday. Work is hard enough, always trying to do your best for the customers that visit your culinary talent to have a taste of your experience.Chef's always want to be the best! What can we say?"We are Chefs"See More
barry sexton left a comment for Mark Webster, CEC, CCE, AAC"I hope after reading the new book you'll have a great understanding for what you need to know. Good luck!"
barry sexton left a comment for barry sexton"Who are you Glory Desmond? I appreciate your response and will look forward to your reply. I need to know more information."
Darryl L. Harmon commented on barry sexton's blog post Atlantic City Food & Wine Show"Hey Barry,
I had a blast with you and the other chefs at the Atlantic City Food & Wine Festival this past weekend. I'm looking forward to seeing everyone at the Philadelphia Food & Wine Festival. Remember to mark your calender for the…"
Mark Webster, CEC, CCE, AAC commented on barry sexton's blog post Atlantic City Food & Wine Show"Chef,
Congratualtions."
barry sexton posted a blog postAtlantic City Food & Wine Show
This past weekend I had the opportunity to be showcased at the Atlantic City Food & Wine Show.It was awesome to be with other local chefs as well as Food Network Chefs such as Emeril Lagasse, Guy Fieri, Ted Allen, Duff Goldman and Ingrid Hoffman. What a cast? The show itself had alot of energy.See More
Profile Information
- About Me:
- A Chef who understands what it takes to do your best while still having fun.
- Company or Personal Website:
- http://opinionatedpalate.com
- What is your favorite recipe creation?
- Sake Marinated King Salmon with wok stirred vegetables & wholewheat noodles
- When did you enter the Culinary Profession?
- 13yrs old
- Who is your favorite Musical Artist?
- nat king cole
- What is your favorite TV show?
- food network
- If you could have dinner with any three people who would it be and why?
- 1) President Obama to hear his culinary views.
2) Oparh Winfrey I would love to open a restaurant and publish a cookbook with her support.
3) Chef Thomas Keller just to learn exactly what it takes to be at the top of your game.
- What is your favorite Culinary Web site?
- http://chefs2chefs.com
Barry sexton's Blog
The life!
Some people say that they understand but don't really know exactly what it takes to be a chef. It's tough dealing with different personalities everyday. Work is hard enough, always trying to do your best for the customers that visit your culinary talent to have a taste of your experience.
C…
Continue Posted on February 13, 2010 at 10:00am — 1 Comment
Atlantic City Food & Wine Show
This past weekend I had the opportunity to be showcased at the Atlantic City Food & Wine Show.It was awesome to be with other local chefs as well as Food Network Chefs such as Emeril Lagasse, Guy Fieri, Ted Allen, Duff Goldman and Ingrid Hoffman. What a cast? The show itself had alot of energy.
Posted on August 4, 2009 at 6:58pm — 2 Comments
Comment Wall (3 comments)
- At 8:08am on April 13, 2010,
Catherine Patrick said… - Barry: That would be a wonderful opportunity. Look forward to discussing it further
-Catherine
- At 11:55am on February 13, 2010, Mark Webster, CEC, CCE, AAC said…
- Chef,
Did you mean to send out this reply to me?
I hope after reading the new book you'll have a great understanding for what you need to know. Good luck!
- At 10:00am on February 13, 2010, barry sexton said…
- Who are you Glory Desmond? I appreciate your response and will look forward to your reply. I need to know more information.
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