We Are Chefs
Besides the required " supervision refresher course" more management focused sessions would be helpful during conferences and conventions.
Managing people is what we do...food is what allows us to do it.
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Surprise students really cook in Valley TV show - YourWestValley.com
Culinary Arts at Pellissippi State earns accreditation - The Daily Times
Local chef wins Cutting Edge Award - Daily Herald
Cooking, catering and charity is part of Lindsey Autry's life - Palm Beach Post
Toast of the Coast: A taste of Armagnac - Florida Today
Student chef passionate about her culinary journey - Chicago Tribune
PCC's culinary arts program trains future chefs - Aztec Press
Caldwell Community College Will Offer Culinary Arts on Watauga Campus ... - High Country Press
A culinary 'first' in DeLand - Daytona Beach News-Journal
Red Sun Farms joins ACF Culinary Team USA - The Produce News
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